Copycat Panera Bread Broccoli Cheddar Soup

I absolutely love soup and it is perfect for cold winter nights! I found this great recipe and it is absolutely delicious! I love Panera's Broccoli Cheddar Soup and this version is a copycat and clean version of it! 

Ingredients:

• 1 tbsp melted butter
• 1/2 medium chopped onion
• 1/4 cup meleted butter
• 1/4 cup white whole wheat flour
• 1 cup half and half cream
• 1 cup whole or 2% milk
• 2 cups chicken stock
• 1/2 lb fresh broccoli (2 heads of broc crowns)
• 1 cup of carrots, shredded
• 1/4 tsp nutmeg
• 8 oz freshly grated sharp cheddar cheese
• salt and pepper to taste

Directions: 

1. In a large pot whisk together the melted butter and flour over medium heat for about 3-4 minutes
2. Slowly whisk in the half and half and chicken stock. let it simmer for about 20 minutes.
3. Meanwhile suate the onion in 1 tbsp melted butter and set aside. 
4. Add the broccoli, carrots, and sauted onions. Let them simmer on low for about 25 minutes or until the broccoli and carrots are tender.
5. Add nutmeg, salt and pepper and the freshly grated cheddar cheese. Let the cheese melt and then serve.

**if you want a smoother or creamier soup, puree it in a blender

Have a Happy and Healthy Day

Nicole